Gosset Grande Reserve Brut Champagne food-match_curry Abundant aromas of ripe tropical

Abundant aromas of ripe tropical fruit

Cascina Bongiovanni are a small

body and weight

Luminous gold in colour

Laurent-Perrier's Cuvee Rose Champagne was created in 1968 in an era with an atmosphere of intense creativity and social change

Gosset Grande Reserve Brut Champagne food-match_curry Abundant aromas of ripe tropicalGosset's Grande Reserve Brut Champagne is the signature of the house and an expression of the Gosset style for over 30 years. Chardonnay, Pinot Noir and Pinot Meunier go through minimum ageing on lees in bottle of 3 years. Malolactic fermentation is carefully avoided in order to preserve the naturally fruity aroma of the wines Luminous gold in colour, the nose is marked by freshness and yellow fruit such as peach and mirabelle plum. On the palate, it